Pune, Maharashtra
GST No. 27AAKCV8839R1Z1
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Product BrochureProduct Details:| Minimum Order Quantity | 10 Kg |
| Packaging Size | 5,10,25 |
| Brand | Lal Quila |
| Polished | Unpolished |
| Packaging Type | PP Bag |
| Country of Origin | Made in India |
Kolam rice is a popular medium-grain, non-basmati rice variety grown mainly in western and southern India, especially in Maharashtra, Telangana, and Andhra Pradesh. It is known for its soft texture, mild aroma, and pleasant taste, making it a preferred choice for daily meals in many Indian households.
Kolam rice grains are shorter and softer than basmati rice but fluff up well when cooked. They are non-sticky, light, and easy to digest. Because of these qualities, Kolam rice is often used for preparing plain rice, pulao, khichdi, curd rice, and fried rice.
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Product BrochureProduct Details:| Minimum Order Quantity | 10 Kg |
| Polished | Unpolished |
| Packaging Type | PP Bag |
| Packaging Size | 5,10,30 |
| Region of Origin | Punjab |
| Crop Season | Kharif |
| Country of Origin | Made in India |
JH Gold Kani Rice is a high-yielding, medium-grain rice grown mainly in Jharkhand. It has soft, fluffy, and non-sticky grains with a mild aroma, making it ideal for plain rice, pulao, and traditional dishes. This variety grows well in fertile loamy soils under warm and humid conditions and is resistant to common rice diseases, giving farmers a good yield.
JH Gold Kani is a high-yielding, premium-quality rice variety developed for cultivation in Jharkhand and surrounding regions in India. It is known for its excellent grain quality, medium size, and soft texture, making it ideal for daily consumption and traditional dishes.Product Price :Get Latest Price
Product Details:| Minimum Order Quantity | 5 Bag |
| Polished | Sortex Cleaned |
| Variety | Regular Kolam |
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Product Details:| Minimum Order Quantity | 5 Bag |
| Processing | Steam |
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BTC Kolam Jeera Rice is a premium long-grain variety prized for its distinctive aromatic profile and delicate texture. Each grain elongates beautifully during cooking, delivering a subtle cumin-like fragrance that enhances both everyday meals and special occasions. This 30kg bulk package offers exceptional value for restaurants, catering operations, and wholesale buyers seeking consistent quality. The rice cooks to a light, fluffy consistency with individual grains that remain separate, making it ideal for biryanis, pulaos, and traditional rice preparations. Sourced and processed to maintain nutritional integrity, BTC Kolam Jeera Rice combines authentic flavor with reliable performance in high-volume kitchen environments.Additional Information:
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DEEPAM BOILED Kolam Rice offers premium quality parboiled rice in a convenient 26kg bulk format, ideal for wholesale distribution and commercial kitchens. This traditional variety undergoes a controlled boiling process that enhances nutritional retention while maintaining the grain's natural texture and flavor profile. The parboiling technique reduces cooking time and minimizes breakage, ensuring consistent results with every preparation. Known for its distinctive aroma and slightly firm bite, Kolam rice serves as a versatile staple for diverse culinary applications. The 30kg packaging provides excellent value for high-volume operations, making it a reliable choice for restaurants, catering services, and food businesses seeking dependable rice supplies.Additional Information:
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Product BrochureProduct Details:| Minimum Order Quantity | 10 Kg |
| Color | OFF WHITE |
| Packaging Size | 30 |
| Crop Season | Kharif |
| Country of Origin | Made in India |
BTC Pongal rice (also known as Boiled Thanjavur Ponni Rice for Pongal) is a special type of rice variety traditionally used in South India, especially in Tamil Nadu, for preparing Pongal, the famous South Indian festival dish. The name “BTC” stands for Boiled Thanjavur Category, referring to the boiled (parboiled) variety of Ponni rice grown mainly in the Thanjavur and Cauvery delta regions of Tamil Nadu.
BTC Pongal rice is medium-grained, parboiled, and known for its soft, fluffy texture and natural aroma when cooked. It absorbs flavors well, making it ideal for traditional dishes like Ven Pongal (savory) and Sakkarai Pongal (sweet).Explore More Products
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